Qualités Nutritionnelles - AMANDES

 

Nutrient

Units

Value per
100 grams

Number
of Data
Points

Std.
Error

Proximates

 

 

 

 

Water

g

5.25

4

0.124

Energy

kcal

578

0

 

Energy

kj

2418

0

 

Protein

g

21.26

4

0.717

Total lipid (fat)

g

50.64

4

0.681

Ash

g

3.11

4

0.019

Carbohydrate, by difference

g

19.74

0

 

Fiber, total dietary

g

11.8

4

0.556

Sugars, total

g

4.80

4

0.236

Sucrose

g

4.54

4

0.222

Glucose (dextrose)

g

0.12

4

0.023

Fructose

g

0.00

4

0

Lactose

g

0.00

4

0

Maltose

g

0.14

4

0

Starch

g

0.73

4

0.085

Minerals

 

 

 

 

Calcium, Ca

mg

248

4

18.884

Iron, Fe

mg

4.30

4

0.206

Magnesium, Mg

mg

275

4

6.035

Phosphorus, P

mg

474

4

25.377

Potassium, K

mg

728

4

14.848

Sodium, Na

mg

1

4

0.083

Zinc, Zn

mg

3.36

4

0.209

Copper, Cu

mg

1.110

4

0.076

Manganese, Mn

mg

2.535

4

0.034

Selenium, Se

mcg

2.8

12

0.03

Vitamins

 

 

 

 

Vitamin C, total ascorbic acid

mg

0.0

4

0

Thiamin

mg

0.241

4

0.016

Riboflavin

mg

0.811

4

0.051

Niacin

mg

3.925

4

0.083

Pantothenic acid

mg

0.349

4

0.013

Vitamin B-6

mg

0.131

4

0.018

Folate, total

mcg

29

4

1.095

Folic acid

mcg

0

0

 

Folate, food

mcg

29

4

1.095

Folate, DFE

mcg_DFE

29

0

 

Choline, total

mg

52.1

0

 

Betaine

mg

0.5

5

0.051

Vitamin B-12

mcg

0.00

0

 

Vitamin B-12, added

mcg

0.00

0

 

Vitamin A, IU

IU

5

0

 

Vitamin A, RAE

mcg_RAE

0

0

 

Retinol

mcg

0

0

 

Vitamin E (alpha-tocopherol)

mg

25.87

4

1.345

Vitamin E, added

mg

0.00

0

 

Tocopherol, beta

mg

0.43

4

0.029

Tocopherol, gamma

mg

0.89

4

0.076

Tocopherol, delta

mg

0.25

4

0.046

Vitamin K (phylloquinone)

mcg

0.0

8

0

Lipids

 

 

 

 

Fatty acids, total saturated

g

3.881

0

 

4:0

g

0.000

0

 

6:0

g

0.000

0

 

8:0

g

0.000

4

0

10:0

g

0.000

4

0

12:0

g

0.000

4

0

14:0

g

0.000

4

0

15:0

g

0.000

4

0

16:0

g

3.198

4

0.094

17:0

g

0.000

4

0

18:0

g

0.683

4

0.065

20:0

g

0.000

4

0

22:0

g

0.000

4

0

24:0

g

0.000

4

0

Fatty acids, total monounsaturated

g

32.155

0

 

14:1

g

0.000

4

0

16:1 undifferentiated

g

0.234

4

0.014

13:0

g

0.000

4

0

18:1 undifferentiated

g

31.921

4

0.656

20:1

g

0.000

4

0

22:1 undifferentiated

g

0.000

4

0

24:1 c

g

0.000

4

0

Fatty acids, total polyunsaturated

g

12.214

0

 

18:2 undifferentiated

g

12.214

4

0.633

18:3 undifferentiated

g

0.000

4

0

18:4

g

0.000

0

 

20:2 n-6 c,c

g

0.000

4

0

20:3 undifferentiated

g

0.000

4

0

20:4 undifferentiated

g

0.000

4

0

20:5 n-3

g

0.000

4

0

22:5 n-3

g

0.000

4

0

22:6 n-3

g

0.000

4

0

Cholesterol

mg

0

0

 

Phytosterols

mg

120

1

 

Stigmasterol

mg

4

1

 

Campesterol

mg

5

1

 

Beta-sitosterol

mg

111

1

 

Amino acids

 

 

 

 

Tryptophan

g

0.192

0

 

Threonine

g

0.678

0

 

Isoleucine

g

0.691

0

 

Leucine

g

1.469

0

 

Lysine

g

0.601

0

 

Methionine

g

0.188

0

 

Cystine

g

0.282

0

 

Phenylalanine

g

1.148

0

 

Tyrosine

g

0.530

0

 

Valine

g

0.799

0

 

Arginine

g

2.466

0

 

Histidine

g

0.592

0

 

Alanine

g

1.000

0

 

Aspartic acid

g

2.733

0

 

Glutamic acid

g

5.171

0

 

Glycine

g

1.468

0

 

Proline

g

0.968

0

 

Serine

g

1.005

0

 

Other

 

 

 

 

Alcohol, ethyl

g

0.0

0

 

Caffeine

mg

0

0

 

Theobromine

mg

0

0

 

Carotene, beta

mcg

3

9

0.111

Carotene, alpha

mcg

0

9

0

Cryptoxanthin, beta

mcg

0

8

0

Lycopene

mcg

0

8

0

Lutein + zeaxanthin

mcg

1

8

0


USDA National Nutrient Database for Standard Reference, Release 19 (2006)